Candied orange peel, white sugar, cocoa butter, São Tomé cocoa bean, whole milk powder, salt, and Madagascar vanilla pods. Cocoa: minimum 42%.
Nutritional Information per 100g: Energy 2396kJ/572 kcal; Fats 39g; of which saturates 23.4g; Carbohydrates 45.1g; of which sugars 31.3g; Proteins 10.3g; Salt 0.3g.
Allergens: May contain traces of nuts.
Conservation and recommended storage conditions: Shelf life: 12 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.
The Chocolataria Equador products are always on the highest possible level, same as the delivery service of the store. They both represent a great indulgence and reassurance that the perfection exists.
Muito bom chocolate e o sabor a laranja fica perfeito.
Chocolataria Equador is the selected partner to integrate the soap opera Cacau, which is currently airing. Follow this super production between Brazil and Portugal.
We inform our customers that we do not guarantee the delivery of orders for April 20th for orders placed after 9 AM on April 13th.
Even when selecting the express shipping option, orders placed from April 13th onward may not arrive in time.
Thank you.