A mixture of special flavors in pieces of chocolate. It combines the smoothness of milk chocolate with the crunchy texture of nuts, creating a unique and unforgettable experience.
Sugar, cocoa butter, whole MILK powder, ALMOND (7,6%), HAZELNUT (7,6%), WALNUT (7,6%), cocoa mass, PISTACHIO (1,5%), emulsifier - SOY lecithin, natural vanilla flavour, salt. Cocoa: 28,7% minimum.
Nutritional Information per 100g: Energy 2477kJ/592 kcal; Lipids 43.8g; of which 19.6g saturated; Carbohydrates 38.0g; of which sugars 34.4g; Proteins 10.0g; Salt 0,2g.
Allergens: Contains almond, hazelnuts, walnuts, pistachio, milk and products thereof, soy and products thereof. May contain traces of other nuts.
Conservation and recommended storage conditions: Shelf life: 06 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.
Muito Obrigada
Chocolataria Equador is the selected partner to integrate the soap opera Cacau, which is currently airing. Follow this super production between Brazil and Portugal.