The Dark Chocolate Easter Egg with Nuts is the perfect choice for those who prefer more intense and striking flavors. Combining the richness and depth of dark chocolate with the unique crunch and flavor of dried fruit, this Easter egg provides an incredible taste experience. In addition, its elegant and sophisticated appearance makes it a perfect gift for friends and family this holiday season. Be sure to try this delicious mix of flavors and textures.
Dark Chocolate (Sugar, cocoa paste, cocoa butter, emulsifier - SOY lecithin, natural flavor (vanilla)), HAZELNUT (5%), ALMOND (4%), WALNUT (3%), raisins (1.5%). Cocoa: 52% minimum.
Nutritional Information per 100g: Energy 2276kJ/551 kcal; Lipids 38.4g; of which 19.7g saturated; Carbohydrates 40.0g; of which sugars 35.8g; Proteins 6.8g; Salt 0.01g.
Allergens: Contains almond, hazelnut, walnut, soy, and soy-based products. May contain traces of dairy, gluten, and other tree nuts and sesame seeds.
Conservation and recommended storage conditions: Shelf life: 12 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.
Chocolataria Equador is the selected partner to integrate the soap opera Cacau, which is currently airing. Follow this super production between Brazil and Portugal.