White chocolate coated almonds combine the crunchiness of almonds with the sweetness of white chocolate. Roasted almonds are carefully coated in a thick layer of melted white chocolate. White chocolate is known for its sweet and creamy flavor, which perfectly complements almonds. The combination of crunchy almonds and melted white chocolate offers an irresistible flavor experience that will please all palates.
ALMOND (50%), sugar, cocoa butter, whole MILK powder, skimmed MILK powder, emulsifier – SOY lecithin. Cocoa: 16.3% minimum.
Nutritional Information per 100g: Energy 2439kJ/583 kcal; Fat 43.4g; of which saturated 16.8g; Carbohydrates 31.9g; of which sugars 24.8g; Protein 12.8g; Salt 0.2g.
Allergens: Contains almonds, milk and milk products, and soy and soy products. May contain traces of other tree nuts.
Recommended conservation and storage conditions: Shelf life: 12 months after production date, in original packaging; Storage temperature: 14 - 16°C; Store product in a cool, dry place (maximum relative humidity 60%) and free from odours.
Chocolataria Equador is the selected partner to integrate the soap opera Cacau, which is currently airing. Follow this super production between Brazil and Portugal.
We inform our customers that we do not guarantee the delivery of orders for April 20th for orders placed after 9 AM on April 13th.
Even when selecting the express shipping option, orders placed from April 13th onward may not arrive in time.
Thank you.