Cocoa beans from São Tomé, unrefined cane sugar, cocoa butter, chili pepper, Madagascan vanilla pod, and salt. Cocoa: minimum 73%.
Nutritional Information per 100g: Energy 2015kJ/480 kcal; Fats 36.4g, of which saturates 21.4g; Carbohydrates 48.4g, of which sugars 25.5g; Protein 9.2g; Salt 0.1g.
Allergens: Contains soy and soy-based products. May contain traces of tree nuts.
Allergens: Contains soy and soy-based products. May contain traces of tree nuts.
Storage and Shelf Life: Shelf life: 18 months after production date in the original packaging. Storage temperature: 14°C - 16°C. Store in a cool, dry place (maximum relative humidity of 60%) and free of odors.
Chocolataria Equador is the selected partner to integrate the soap opera Cacau, which is currently airing. Follow this super production between Brazil and Portugal.